Monday, May 18, 2009

Leaving too soon

I’m an expert multitasker. Reviewing Baroque literature while enjoying the sun was never easier. 


In five short days I will be eating lunch in a different country, something probably a little more familiar than “albóndigas con tomate frito y verduras” on my plate. I’ve been trying to wrap up the last few days here in Granada will all things Spanish, visiting my favorite buildings, walking the streets, hanging out with friends and retasting all of the city’s best tapas. Recently, though, I’ve been more occupied with finishing school than anything else. But since I had my last exam this morning, the next couple days are going to be completely devoted to reminding myself why I love Granada so much and how I could never say goodbye for good. 


That and packing, of course.

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